The Greatest Guide To Yggdrasila restaurant Trondheim
The Greatest Guide To Yggdrasila restaurant Trondheim
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The top beef small rib I've ever experienced. Wonderful mains and property cocktails also. A bit stuffy or rigid (telling us who ought to sit by which seat at our table) but if not a nice culinary practical experience. Considerate of foodstuff allergies. Reservations instructed.
Chef Heidi Bjerkan's commitment to community produce and sustainable cooking attained the restaurant a Michelin star in 2019.
I just really like this spot! Definetly a place to go if U want an encounter for life. This was my 2nd go to And that i is going to be back :-) The provider was awesome, the food items to die for and the personnel kept smiling all through our ten training course meal that took us about four hrs hour. Jobb properly finished!
I recently visited this spot with a bunch of colleagues. The atmosphere is incredibly warm and cozy, and also the decor can make you really feel proper in your house. The foods was incredible!
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We chose to spoil ourselves just a little on our birthday month by getting 7 class meal in To Rom og Kjøkken. I had the wine pairing although my spouse had non alcoholic pairing. It was one of the better choices ever built. From start out to complete, my flavor buds were leaping in joy. I haven't experienced these types of fantastic foodstuff for your longest time.
Words and phrases cannot describe! You need to be there and really feel it, see it, taste it to believe it! The chef and his staff is excellent and amongst A form environment class ❤
They also have some tea solutions but did not have iced tea when I went there. They've got a great array of cakes and sweets also they have got things like wraps and yogurt with granola but as breakfast goes it isn't an excessive amount variety.
Det var fullt hus og et aktivt publikum som fikk nyte det fantastiske moteshowet på messen. Gjestene koste seg og…
The wine record was a guide and also the foods was crafted to perfection. I’m making an attempt to figure out how I can return to Trondheim just so I am able to try to eat listed here once again. In case you aren’t up for a complete five courses; I like to recommend the ceviche, pesto pasta (basically a product primarily based pasta) and the lemon meringue. Plus the wine in the photo!
This restaurant contains a contact-no cost strategy to purchase which I really like a great deal of. Regarding the noodle I might say it is simply superior as it is not genuine Japanese ramen. Soup is ok however the ramen is not really hand-made. But still endorse it due to large portion and speedy services.
The waiter disregarded us for 45 minutes straight. Did not ask here if we would have liked just about anything,desired more to drink or anything at all. The food stuff was good although the front of property was a joke so I'm not returning wich can be a shame.
Empanadaen er som en pani puri med rosiner og torsk. den lille terten er den perfekte munnfull der pinjekjernene kommer mot slutten.
The foodstuff is sweet but not extremely memorable.Most customers regretably really need to wait to generally be seated regardless of whether they had a reservation with up to twenty minutes wait. Provider is good. For anyone who is hungry Select The larger menu.parts are on the more compact sizing.